An Alcohol-Free, Sugar-Free Apéritif — All the Pleasure, None of the Compromise!

The Apéritif Moment: A Ritual Worth Savoring
Apéritif time is a special kind of moment — a gentle shift between the day and the evening. A chance to unwind with a drink, whether solo or surrounded by loved ones.

It’s a ritual that deserves care. But while the spirit of the apéritif remains, our consumption habits are evolving: more and more people are looking to cut back on alcohol and sugar.
And that’s no easy task — because many alcohol-free alternatives are still loaded with sugar…

Less Alcohol and Sugar at Apéritif Time?

We all know the classics: a glass of wine or a spritz to kick things off. But it’s becoming clearer every day — even small amounts of alcohol can impact sleep, health, and weight.
And when it comes to soft drinks, sugar is everywhere — especially in sodas or last-minute mocktails where alcohol is swapped for cane sugar syrup.

So when you're trying to avoid alcohol, you often end up with something overly sweet, bland, or simply uninteresting.
And that’s a shame.

A Growing Trend: Rethinking the Alcohol-Free Apéritif

In recent years, changing lifestyles have sparked the rise of a new generation of alcohol-free apéritifs. Driven by more creative, conscious, and demanding brands, this movement is challenging the idea that a proper apéritif has to involve alcohol — or sugar.

In bars, restaurants, and even wine shops, alcohol-free options are gaining visibility. It’s part of a wider shift toward more mindful consumption — a growing interest in mindful drinking, but also a real pursuit of quality.
These aren’t just substitutes; they’re full tasting experiences, crafted with the same care and complexity as fine spirits.

These new drinks focus on bitterness, freshness, and aromatic depth — sensations that were once the domain of alcoholic beverages. The result? A more refined, daring offering that resonates with modern tastes.

Jardins: The Pleasure of the Apéritif — Without Alcohol, Without Sugar

That’s exactly where Jardins comes in.

Our mission: to offer alcohol-free, low-sugar apéritifs with an aromatic profile as complex and satisfying as their alcoholic counterparts — made using the best of what the French natural landscape has to offer.

Our recipes are built from fruits, herbs, and flowers you’d find in a garden. No ultra-processed ingredients, no artificial flavors — just real, local, carefully blended ingredients designed to create elegant, botanical, and contemporary drinks.

Our key principles? Intensity and balance. So that every glass feels like a true apéritif — without alcohol, and without compromise.

Two Recipes, Two Vibes

Our apéritifs come in the form of concentrates — just add tonic or sparkling water to create alcohol-free cocktails in seconds. Two recipes, two atmospheres, but always the same promise: a true taste experience.

🌼 Jardins Fleuris
Elderflower & Bergamot

A fresh, floral, and luminous blend. The sweetness of elderflower meets the subtle acidity of bergamot. The result? A deliciously refined apéritif — perfect for golden hour or a sunny terrace moment.

Try it with:

• Well-chilled sparkling water

• A twist of lemon

• Ice cubes and a few mint leaves

Cocktail twist: Add a splash of apple juice or chilled thyme infusion for a more herbal take.

🌿 Jardins Suspendus
Bitter Orange & Rosemary

A bolder, more complex creation. Bitter orange brings depth, while rosemary adds a refined aromatic touch. Ideal for those who enjoy apéritifs with character.

Try it with:

• Tonic or sparkling water

• A slice of orange

• Ice cubes and a sprig of rosemary

Cocktail twist: Add a dash of pink grapefruit juice and a drizzle of maple syrup for a more indulgent version.